It happens all the time. I get a question about cooking with wine. OK drinking wine too. It comes up in a class usually.
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This superb oaked Chardonnay is exactly the type of wine you’ll want if you’re craving a rich, buttery white.
Wine is simple, yet a great mystery. It’s grape juice, but oh so much more.
Chardonnay? Pinot Grigio? Sauvignon Blanc? These are three of the most popular white wines in the country; heck, in the world. Have you tried …
This week I want to talk with you about Frank Family wines, another family-run winery from Napa Valley. They produce three collections of wine…
The last few weeks we have been talking about wines and grapes from the Bordeaux region of France and the production of wines elsewhere, parti…
While exploring wine regions, I thought a trip half-way around world might be fun. This week we will visit Barossa Valley, located in Australi…
Food
Recently, we had the pleasure of attending a dinner featuring wines from Soter Vineyards. Hosting was A.T. – Ariccia Trattoria at the AU Hotel…
Years ago when we owned The Brass Brassiere, we carried an interesting wine. It was a Tokay wine from Alsace in France which is now most prope…
Wine in a box is nothing new, but good wine in a box is. Box wines have been around for 50 years. At the beginning, they were merely “jug wine…
Almost a month ago, we lost a wine leader — Jess Jackson. His winery, Kendall-Jackson, produces one of the most popular Chardonnays from Calif…
